Steaks from the Akorn

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I grilled steaks on my Akorn tonite. One fillet for my wife and a T-Bone for me. 600* to rare for me,med-rare for my wife. I marinated them in my Montreal Seasoning/Espresso concoction. My plate has sauteed mushrooms and onion and baked potato.
 

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Just saw your recent join in the Watering Hole, jumped down here and see you have made a top shelf introduction. Just finished a couple of RibEyes on the Weber for me and the Admiral. Looking forward to more of your posts.

and, WELCOME ABOARD =D>
 
HANGEYE said:
Just saw your recent join in the Watering Hole, jumped down here and see you have made a top shelf introduction. Just finished a couple of RibEyes on the Weber for me and the Admiral. Looking forward to more of your posts.

and, WELCOME ABOARD =D>

Thanks!
 
Jim said:
Fantastic! Im in the market for a new grill/smoker myself. I sold my Weber smokey mountain a few months ago.
Why did you sell your Weber Jim? I have a Weber and an Acorn and I do prefer the Acorn. But, I did smoke a ten pound butt on the Weber today.
 
worminken said:
Jim said:
Fantastic! Im in the market for a new grill/smoker myself. I sold my Weber smokey mountain a few months ago.
Why did you sell your Weber Jim? I have a Weber and an Acorn and I do prefer the Acorn. But, I did smoke a ten pound butt on the Weber today.

I wanted a big barrel, then a big green egg, then a Traeger, then a rec tec.

Kind of like a woman with shoes. :LOL2:
 
Jim said:
worminken said:
Jim said:
Fantastic! Im in the market for a new grill/smoker myself. I sold my Weber smokey mountain a few months ago.
Why did you sell your Weber Jim? I have a Weber and an Acorn and I do prefer the Acorn. But, I did smoke a ten pound butt on the Weber today.

I wanted a big barrel, then a big green egg, then a Traeger, then a rec tec.

Kind of like a woman with shoes. :LOL2:

Can't have enough cookers!!!!!
 

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