Fish Tacos

LDUBS

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My daughter and her husband treated us to fish tacos made from the trout I had caught earlier this week. They actually know how to cook. These were the best fish tacos I think I’ve had.

It is chunks of trout coated in avocado oil and fried with taco seasoning. Homemade baja sauce and pico de gallo. Add coleslaw, grated cheese, and a corn tortilla and there was much happiness!

Here is the finished product:

FishTaco2.png


Here is a pic of the fried trout pieces before loading on the fixings:


FishTaco1.png
 

Jim

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Those look awesome! I love fish tacos!


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