A Anthony Sisk Well-known member Joined Mar 10, 2008 Messages 94 Reaction score 0 Location Greenville,southcarolina Apr 8, 2011 #1 I have 3 wild turkeys in the freezer that I'm supposed to smoke.But i've never done it,anybody got any recipes or ideas.
I have 3 wild turkeys in the freezer that I'm supposed to smoke.But i've never done it,anybody got any recipes or ideas.
Quackrstackr Well-known member Joined Apr 27, 2008 Messages 3,051 Reaction score 0 Location KY Lake Apr 8, 2011 #2 Are they whole or just turkey breasts? I've done it a few times and although they have a good flavor, wild turkeys are just tougher than store bought birds.
Are they whole or just turkey breasts? I've done it a few times and although they have a good flavor, wild turkeys are just tougher than store bought birds.
A Anthony Sisk Well-known member Joined Mar 10, 2008 Messages 94 Reaction score 0 Location Greenville,southcarolina Apr 8, 2011 #3 There whole,and to be honest I have no clue as what to do with them.Ive smoked whole chickens and done well with those.Is it about the same?
There whole,and to be honest I have no clue as what to do with them.Ive smoked whole chickens and done well with those.Is it about the same?
redbug Well-known member Joined Jun 22, 2007 Messages 3,188 Reaction score 0 Location warminster pa Apr 8, 2011 #4 yes about the same my wife does turkey breasts all the time in fact we are having one tommorow. they come out very juicy she also does whole chickens cornish hens they are all awesome
yes about the same my wife does turkey breasts all the time in fact we are having one tommorow. they come out very juicy she also does whole chickens cornish hens they are all awesome
sixshootertexan Well-known member Joined Oct 24, 2010 Messages 125 Reaction score 0 Location Magnolia, Texas Apr 8, 2011 #5 We just cut the breast out and cook it on the pit. The legs are usually to stringy to eat.