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Off The Water
Watering Hole
Anyone else into Sous Vide cooking?
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<blockquote data-quote="JMichael" data-source="post: 403756" data-attributes="member: 7544"><p>Evidently there are concerns by some while others give it a thumbs up. But I have read where they suggested using Ziploc brand bags or the vacuum seal bags because they are supposed to be BPA free, (what ever that is). Judge for yourself but there are lots of articles out there on both sides of the discussion. https://nomnompaleo.com/post/12463202060/cooking-sous-vide-plastic-safety</p><p></p><p>All that considered, after watching and reading many many reviews, I pulled the trigger on one of these a couple of hours ago. It came out on top of the majority of the comparison reviews I read/watched. </p><p></p><p>[youtube]Xt4nGuj6vQg[/youtube]</p></blockquote><p></p>
[QUOTE="JMichael, post: 403756, member: 7544"] Evidently there are concerns by some while others give it a thumbs up. But I have read where they suggested using Ziploc brand bags or the vacuum seal bags because they are supposed to be BPA free, (what ever that is). Judge for yourself but there are lots of articles out there on both sides of the discussion. https://nomnompaleo.com/post/12463202060/cooking-sous-vide-plastic-safety All that considered, after watching and reading many many reviews, I pulled the trigger on one of these a couple of hours ago. It came out on top of the majority of the comparison reviews I read/watched. [youtube]Xt4nGuj6vQg[/youtube] [/QUOTE]
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Off The Water
Watering Hole
Anyone else into Sous Vide cooking?
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