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Off The Water
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Getting the itch for a new smoker
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<blockquote data-quote="one100grand" data-source="post: 338630" data-attributes="member: 4189"><p>My birthday was over the weekend and this itch was scratched <img src="data:image/gif;base64,R0lGODlhAQABAIAAAAAAAP///yH5BAEAAAAALAAAAAABAAEAAAIBRAA7" class="smilie smilie--sprite smilie--sprite8" alt=":D" title="Big grin :D" loading="lazy" data-shortname=":D" /> </p><p>We went to a distributor and I was eyeing a smaller model when my wife said, "Why don't you just get the big one instead? It's a lot nicer." Sometimes my wife is just plain right :lol: </p><p></p><p>This is a Backwoods Smoker, the Competitor model. It weighs roughly 350 pounds and is totally awesome. I did a short burn in at 350* on Saturday, then put on a pork butt to start the seasoning process. On Sunday, I smoked a brisket, pork butt, 2 racks of ribs, and 2 chickens. Oh and I made a pot of beans, some jalapeno poppers, and some potatoes au-gratin all in the smoker. This thing has amazing capacity and is absolutely fantastic.</p></blockquote><p></p>
[QUOTE="one100grand, post: 338630, member: 4189"] My birthday was over the weekend and this itch was scratched :D We went to a distributor and I was eyeing a smaller model when my wife said, "Why don't you just get the big one instead? It's a lot nicer." Sometimes my wife is just plain right :lol: This is a Backwoods Smoker, the Competitor model. It weighs roughly 350 pounds and is totally awesome. I did a short burn in at 350* on Saturday, then put on a pork butt to start the seasoning process. On Sunday, I smoked a brisket, pork butt, 2 racks of ribs, and 2 chickens. Oh and I made a pot of beans, some jalapeno poppers, and some potatoes au-gratin all in the smoker. This thing has amazing capacity and is absolutely fantastic. [/QUOTE]
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Getting the itch for a new smoker
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