honers
Well-known member
each day is one more mark off on my calendar.....opening bow season right around the corner.....oh boy....oh boy..... =D>
Just made fried steakfingers from venison from last year and got one last backstrap for later this week. So, it's time for the smackdown!
course i had the bad luck of my sight falling off my bow cause i had turned the wrong knob when adjusting
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