Burgers on the grill Question

[Jim]

Anyone mix stuff in there burger before grilling?

 

[natetrack]

I use Worcestershire Sauce in my burgers. mix it up, make patties, salt and pepper them while they are on the grill. If you put a small indent in the middle of the burger before cooking it, it will help keep it from turning into a meatball instead of a patty.

add cheese, bacon, lettuce, tomato, and onion. Can't get much better than that.

I have also heard of people adding a dry ranch dressing seasoning packet. haven't tried it myself, but might try it.

 

[Brine]

I've done these at parties and had great reviews.

I'm too lazy to do it each time tho.

They are VERY GOOD.

https://www.familyoven.com/recipe/Best-Hamburger-Ever/6717

 

[Quackrstackr]

worchestershire, soy and garlic powder

or

dry onion soup mix

or

dry ranch dressing mix

or

.......


I've been aiming to try a liberal dose of Frank's hot sauce for a while now and can never thing about it when I'm patting out hamburgers.

 

[FishingBuds]

Not really, but I love to cook a smoked meatloaf 8)

 

[Waterwings]

I know my wife usually adds some minced onion, a little bit of seasoned salt, and something else that I can't recall right now. I'll find out! She preps the burgers I just cook 'em.

 

[BLK fisher]

Some onion powder, sesoning but I think the thing that makes the difference is a little bit of grated parmasian or locatelli chesse. I cook my burgers really slow which people ***** about but when they taste them they know why.

 

[redbug]

i take a thick burger and slice it down the middle put in some Sharpe cheddar seal the sides and grill

 

[poolie]

Hmmm... this thread is making me hungry

+ 1 on the dry ranch dressing mix

 

[Popeye]

My wife puts all kinds of crap in the burgers. Garlic powder, onion flakes, salt, pepper, Worcestershire sauce, liquid smoke, prolly some other stuff I can't remember. I prefer lightly seasoned with season salt and then on the grill and then just as they're done a nice slice of swiss cheese and served on a kaiser roll.

 

[Captain Ahab]

My wife puts all kinds of crap in the burgers. Garlic powder, onion flakes, salt, pepper, Worcestershire sauce, liquid smoke, prolly some other stuff I can't remember. I prefer lightly seasoned with season salt and then on the grill and then just as they're done a nice slice of swiss cheese and served on a kaiser roll.

What time is dinner?

 

[Popeye]

5:30 but I'm not telling in what time zone.

 

[Quackrstackr]

I have recently started grilling thick slices of red onion alongside the burgers to top them with when done.

Fantastic.

 

[Nickk]

steak version, these are great but pretty salty

 

[cyberflexx]

my wife will sometimes add american cheese to the middle of a patty, a little A1 brushed on, cooked about half way then topped with some el-cheapo "french fry seaoning" that I found at BigLots and then cook it the rest of the way. Sometimes she will add Allegro Hot and Spicy ( liquid) steak marinade to them as they are cooking.. https://www.allegromarinade.com/spicy.html

 

[Captain Ahab]

5:30 but I'm not telling in what time zone.

What is a time zone?

 

[Popeye]

Don't tell me you have a Tardis and are exempt from the laws of space and time too...

 

[Captain Ahab]

I do - I keep mine in the back yard (and put it in the basement each winter)

 

[Popeye]

I used to love watching Tom Baker portray you

 

[Captain Ahab]

I used to love watching Tom Baker portray you

My cousin Tom?